Farm-to-School Impact in Iowa Agriculture

GrantID: 6067

Grant Funding Amount Low: Open

Deadline: Ongoing

Grant Amount High: Open

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Summary

Organizations and individuals based in Iowa who are engaged in Municipalities may be eligible to apply for this funding opportunity. To discover more grants that align with your mission and objectives, visit The Grant Portal and explore listings using the Search Grant tool.

Explore related grant categories to find additional funding opportunities aligned with this program:

Community Development & Services grants, Education grants, Health & Medical grants, Higher Education grants, Literacy & Libraries grants, Municipalities grants.

Grant Overview

Iowa farm-to-school programs target measurable increases in student consumption of locally grown produce in districts where the National School Lunch Program participation rate exceeds 45 percent. Data from the Iowa Department of Education show this threshold applies to 178 districts, concentrated in southern and western counties outside the Des Moines metropolitan area.

District food service directors file applications that include current produce sourcing invoices and planned menu changes aligned with the Iowa Harvest of the Month calendar. Each proposal lists the number of Iowa farms under contract and the specific crops intended for the coming academic year. Reimbursement occurs only after submission of monthly meal count data cross-referenced with produce delivery receipts.

Outcomes tracked include changes in student selection rates for fruit and vegetable components, reported through the state nutrition program database. Districts that achieved at least a 9 percent increase in local produce servings during the prior grant cycle received renewal preference. Transportation constraints receive explicit review because 41 percent of participating districts operate outside 30 miles of major produce aggregation points.

Iowa differs from Nebraska and Illinois by requiring verification that contracted farms hold current Iowa Department of Agriculture and Land Stewardship producer licenses. Budgets must separate fuel and delivery line items from produce purchase costs to allow direct comparison of per-meal local food expenditures across funded sites.

Eligible Regions

Interests

Eligible Requirements

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